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According to the study, published in February in Oikos, a highly respected scientific journal, the more beer a scientist drinks, the less likely the scientist is to publish a paper or to have a paper cited by another researcher, a measure of a paper’s quality and importance.

Some scientists suggest that biologists in the Czech Republic (the subjects in this study) could prove to be an anomaly, given that the country has a special relationship to beer, boasting the highest rate of beer consumption on earth.”

Scientists Who Drink More Beer Produce Less Work. (via rocketboom)


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Published by Steve Banfield

Kentucky born, Seattle based. Entrepreneur. Team Builder. Photographer.

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