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According to the study, published in February in Oikos, a highly respected scientific journal, the more beer a scientist drinks, the less likely the scientist is to publish a paper or to have a paper cited by another researcher, a measure of a paper’s quality and importance.

Some scientists suggest that biologists in the Czech Republic (the subjects in this study) could prove to be an anomaly, given that the country has a special relationship to beer, boasting the highest rate of beer consumption on earth.”

Scientists Who Drink More Beer Produce Less Work. (via rocketboom)

Published by Steve Banfield

Kentucky born, Seattle based. Entrepreneur. Team Builder. Photographer.

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